Where there is smoke, there’s fire.

Shown here: Reverse seared, smoked ribeye with molé rub.
Let us custom make a smoked meat feast in any style you choose.
- Ribs, Pork Loin, Brisket, Pulled Pork, Chicken, Sausage, Seafood
- Chipotle, BBQ, Asian Soy Ginger, Molé, or keep it simple!
- Hickory, Fruit woods, Pecan, Mesquite
- Let us help you pair some perfect sauces!.
Choose your meats, rubs, hardwood, and sauces and we’ll do the hard part.













